Singhi Bhata Brinjal

Botanical Information of Singhi Bhata Brinjal

1. Scientific Name: Solanum melongena (species) with the local variety known as Singhi Bhata.
2. Origin: A traditional variety conserved in the Chhattisgarh region of India, passed down through generation
3. Fruit Size: Long fruits, often growing up to 45-50 cm in length.
4. Fruit Shape and Color: The fruits are green-purple and elongated with a cylindrical shape.
5. Resistance: This variety shows natural tolerance to common brinjal pests and diseases like fruit borers​.

Growing Information for Singhi Bhata Brinjal

1. Climate: It thrives in warm, tropical to subtropical climates, with optimal growth in temperatures between 25-35°C.
2. Soil Requirements: Prefers well-drained, loamy soil rich in organic matter with a pH of 5.5 to 6.5.
3. Planting Time: Best sown in early spring for summer harvesting, but can also be grown during the rainy season in many regions.
4. Watering: Requires regular watering, especially during the flowering and fruiting stages, but overwatering should be avoided to prevent root rot.
5. Spacing: Recommended spacing between plants is 50-60 cm to allow for proper air circulation and growth.
6. Fertilization: Responds well to organic manure and balanced NPK (Nitrogen, Phosphorus, Potassium) fertilizers. Additional application of potassium can improve fruit quality.