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japanese spicy wasabi radish harvested at our farm

Wasabi Radish

Name: Wasabi Radish
SKU: 54292
Availability: InStock

₹90.00

A medium-sized, oblong daikon-type radish that originates from Japan, offering authentic flavors straight from the source.

This Daikon-type radish packs a powerful punch with its wasabi-like heat, offering a perfect substitute for true wasabi root. It’s sharp, tear-inducing, and ideal for those who love a spicy kick!

Hardy and quick-growing, these radishes thrive in various soil conditions, perfect for beginner and seasoned gardeners alike.

When grown in fall or winter, the flavor is milder and sweeter, while spring and summer harvests bring out its fiery heat.

Packet Comes with 50 seeds

Categories: Radish, Vegetable Seeds

Description
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Product Specs and Growing Info:

Botanical Name: Raphanus sativus
Variety: Wasabi Daikon Radish (Japanese Heirloom)
Optimal Planting Time:
- Fall/Winter: Mild and sweet flavor
- Spring/Summer: Strong, fiery heat
Type: Medium-sized, oblong daikon radish
Germination Rate: Typically high with consistent watering
Micro-Green Potential: Yes, early spice develops in tiny leaves
Days to Maturity: Around 40-50 days from planting to harvest.
Soil: Prefers well-drained, loose soil with a pH between 5.8 and 6.8.
Sunlight: Requires full sun for best growth.
Watering: Regular watering, keeping soil moist but not soaked.
Plant Spacing: Space seeds about 1-2 inches apart in rows, and thin seedlings as needed.
Harvesting: Harvest once the radishes reach about 1-2 inches in diameter.