White Bird Eye (Khanthari) Chilli

A rare and fiery heirloom pepper from South India, prized for its intense heat and unique creamy-white hue.

Originating in the lush regions of Kerala, India, the White Khanthari Chilli (locally known as “Vellai Milagai”) has been cultivated for generations in South Indian households.

Delivers a fiery kick (50,000–100,000 SHU) with a fruity, slightly citrusy flavor, perfect for spicy recipes.

Bushy plants (2–3 ft tall) ideal for containers, small gardens, or indoor growing.

15 seeds per packet.