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sugar rush peach pepper grown in pots turning from green to peach color
Sugar Rush Peach Pepper Seeds - Image 2
Sugar Rush Peach Pepper Seeds - Image 3
  1. sugar rush peach pepper grown in pots turning from green to peach color
  2. Sugar Rush Peach Pepper Seeds - Image 2
  3. Sugar Rush Peach Pepper Seeds - Image 3

Sugar Rush Peach Pepper Seeds

₹110.00

  • Sugar Rush Peach belongs to the Capsicum baccatum species, which is native to South America
  • These peppers start off pale green and mature into beautiful peachy-orange shades. The vibrant colour adds an ornamental appeal to the plant.
  • The plant can grow to over a meter in a pot and reaches heights of over 5 feet when planted in the ground.
  • The pods have a cylindrical shape with gentle ridging that tapers at the end.
  • Sugar Rush Peach peppers have a longer maturity period compared to other pepper varieties, typically taking around 90-100 days to fully ripen. Patience and care are rewarded with a bountiful harvest.

In this packet, you’ll find more than 20 robust and healthy Sugar Rush Peach seeds.

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Specifications and Cultivation Guidelines for Sugar Rush Peach Pepper

  • Botanical Name: Baccatum
  • Common Name: Sugar Rush Peach
  • Heat Level: Medium to hot
  • Pods Colour: Pale green to peachy-orange when ripe
  • Fruit Size: Approximately 2-3 inches long
  • Germination Rate: 70%
  • Days to Maturity: About 90-100 days
  • Sowing: Sow Sugar Rush Peach pepper seeds 1/4 inch deep in seed starting trays or pots filled with well-draining seed starting mix.
  • Sunlight Requirement: Full sun for optimal growth and fruit production
  • Soil Type: Well-drained, fertile soil with good organic matter content
  • Special Care: Provide support or stakes for the tall plant to prevent toppling over due to heavy fruit load
  • Versatile Culinary Uses: Due to their unique flavour, Sugar Rush Peach Peppers are fantastic for both sweet and savoury dishes. They can be used fresh in salsas, salads, or as a garnish, or dried and ground into flavorful powders for seasoning various dishes.

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