📋 Specs at a Glance
| Field | Details |
|---|---|
| Botanical name | Physalis philadelphica (aka Physalis ixocarpa) |
| Days to harvest | 70–90 days from transplant (approx. 80 days typical) |
| Seed pack size | 20–25 seeds per pack (approx.) |
| Plant size | 60–120 cm tall, sprawling habit; best grown in pairs for pollination |
| Sun requirement | Full sun (with some afternoon shade in hot regions) |
| Soil preference | Well-drained, pH 6.1–7.8; moderate water needs |
| Germination | 7–14 days at 21–27 °C |
| Harvest & storage | Pick when husks split or fruits drop; store 2–3 weeks in husk in fridge |
| Companion plants | Basil, cilantro, onions, marigolds; avoid corn, potatoes, eggplants |
| Culinary uses | Raw, cooked, preserves, grilled, stuffed, in salsas, chutneys, desserts |
| Heritage status | Rare heirloom, preserving Mexican agricultural tradition |
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